HOLIDAY MENU

King Cut of Roasted Prime Rib 38

Herb-Seasoned, Slow-Roasted, Natural Jus

14oz. New York Sirloin 36

Lightly-Seasoned, Served au Poivre upon request

10oz. Filet Mignon 40

Center Cut, Port Demi Glace, Shallot Butter

24oz. Bone-In Cowboy Ribeye 45

Signature Cut, Shallot Butter

22oz. Porterhouse Steak 40

Part Filet, Part Sirloin, Truffle Butter

Boneless Braised Short Ribs 30

Slow-Roasted, Bourbon Demi Glace

Marinated Beef Tips 29

Tenderloin Cut, Chef's 48-Hour Marinade

Broiled Filet of Cod 27

Toasted Crumbs, Lemon Herb Butter

Pan-Seared Sea Scallops 37

Lobster, Corn & Truffle Oil Risotto

Teriyaki-Glazed Salmon Tacos 27

Pineapple, Sweet Ginger Slaw of Savoy Cabbage & Carrots

2lb. Baked Stuffed Lobster MKT

Our Famous Decades Old Recipe

Stuffed Chicken Breast 28

Breaded & Flash Fried, Ham, Swiss Cheese, Veloute Sauce, Garlic Mashed Potatoes, Grilled Asparagus

Chicken Piccata 26

Wild Mushrooms, Cherry Tomatoes, Chives, Pappardelle, Lemon Caper Sauce

Appetizers

Jumbo Shrimp Cocktail 4/ea

Lemon, Spicy Cocktail Sauce

Buffalo Chicken Lettuce Cups 16

Bibb Lettuce Cups, Tomatoes, Red Onions, Bleu Cheese Crumbles

Fried Calamari 17

Cherry Peppers, Lemon, Basil

Stockholders' Meatballs 17

Angus Beef & Pork Blend, Sweet Marinara, Ricotta & Parmesan, Crostini

Macaroni & Cheese Fritters 15

Deep-Fried Elbow Pasta, House 5-Cheese Sauce

Sweet & Spicy Cauliflower 16

Panko-Fried Cauliflower, Sesame Seeds, Sweet & Spicy Sauce

Soups & Salads

New England Clam Chowder 9

Beef Chili 9 

Rustic French Onion Soup 9

House Mesclun Salad 10

Carrots, Cucumbers, Tomatoes, Black Olives, Onion

Caesar Salad 10

Romaine, Garlic Croutons, Parmesan & Romano

Wedge Salad 16

Bibb Lettuce, Bleu Cheese Crumbles, Smoked Bacon, Red Onions, Tomatoes, Bleu Cheese Dressing

Beet Salad 16

Red Beets, Candied Pecans, Gorgonzola Cheese, Mixed Greens, Balsamic Vinaigrette

Strawberry Spinach Salad 16

Baby Spinach, Fresh Strawberries, Toasted Pecans, Tomatoes, Red Onions, Fig Goat Cheese, Strawberry-Balsamic Vinaigrette

Full Children's Menu Available

Consuming raw or undercooked seafood, beef, chicken or eggs may increase your risk of foodborne illness. Before placing your order, please notify your server of any food allergies. Not all ingredients may be listed. 20% gratuity may be added to parties of 8 or more. To help us cover a small portion of the increase in cost of goods, a 3% administrative fee is added to all guest checks.