Stockholders is a big city style steakhouse dropped into the heart of the South Shore. The feel of the interior, the design, the decor,
and the ambiance are all reminiscent of an upscale, urban "steak-centric" restaurant. The menu boasts both traditional and untraditional
steak options and a variety of cuts utilizing only the highest quality USDA choice beef products prepared on our 1250 degree oak-burning grill, a
sizeable selection of farm-raised and wild seafood from both local waters and abroad, and an array of fresh pasta dishes.....